Inca Inchi Oil
In the leafy depths of the Amazon riverbeds grow the star-shaped fruit of the Inca Inchi.
Even in the heart of the world’s centre of biodiversity – home to cocoa, pineapple and rubber – the humble Inchi is really quite a discovery. The seeds of the Inchi produce an oil richer in Omega numbers than any other natural source on earth.
The Inchi was so revered as part of the Inca diet that it can be seen in tomb carvings going back over 3,000 years ago.
We use it in many of our products, where its Omegas 3, 6 and 9 help keep skin in a state of balanced, moisturised perfection.
How it works:
- Helps skin control water loss and maintain optimum hydration.
- Non-greasy texture is absorbed rapidly.